Well, better late than never, I say. We’re having first Seder at my friend Debbie’s, but will have 18 for second Seder at our house. Here’s the menu: Wine Matzo Gefilte Fish, Horseradish Hard boiled eggs Saltwater Charoset Relish Tray … Continue reading
Adapted from the classic magic cookie / 5 layer bars recipe. Ingredients 1 1/2 cups cornflake crumbs 1/4 light brown sugar 1 stick butter melted (salted or unsalted, your choice) 1 12 oz package butterscotch chips 1 small package flaked … Continue reading
We recently discovered that Kidlet has followed in his parents footsteps and is lactose intolerant. Although there are a number of lactose free frozen dessert options out there, they can get pretty pricey. I adapted a recipe from the Ben … Continue reading