It may be Tax Day, but dinner wasn’t too taxing tonight (ha ha ha). We had a bit of a comfort food menu tonight, which suited me just fine. We use all ground turkey in the entree and I’ve heard using all beef works too. The recipe is very adaptable. I’ve even used boneless, tenderized turkey thighs and it was great.
- Superfast Salisbury Steak (recipe adjusted for Passover)
- Garlic Mashed Potatoes
- Steamed Broccoli